Book Direct with the Owner at Trulli Woodfire Pizzeria with ACT Tourism in Meeniyan, for all your restaurant and Food Reservations.
Our menu is based on family recipes and cooking methods passed down for generations. From our woodfire pizzas to our char-grilled meats and desserts, everything is made by hand and in house. Start your meal with a Rosa dei Venti, stuffed with basil & sun-dried tomato, topped with San Daniele prosciutto and fior di latte...for main, perhaps the bombette; speck wrapped pork, stuffed with caciocavallo, garlic and parsley, skewered and char-grilled...and finish with a classic Tiramisu or Italian doughnut. Don't forget your amaro! Bliss!
